The tart cherry is best known for providing the filling in pies, cakes and tarts. Recent research has led to increased interest in the cherry for its health promoting benefits. Cherries contain anthocyanins, which are responsible for the red color of the fruit. Anthocyanins are considered antioxidants, which have free radical neutralizing properties.
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- Keep out of reach of children.
- Keep your licensed health care practitioner informed when using this product.
- Do not use if safety seal is broken or missing.
- Store in a cool, dry place.