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Agarikon was first recognized as a treatment for consumption by ancient Greek physician Dioscorides in 45AD. Agarikon today is extremely rare, surviving in the old growth forests of the Pacific Northwest. Host Defense has focused on building an extensive culture library to preserve this species.
- Consult your healthcare advisor regarding the use of this product during pregnancy.
- Keep out of reach of children.
|Serving Size: 1 Capsule|
|Agarikon (Fomitopsis officinalis) mycelium ‡||500 mg||†|
|Other Ingredients: Freeze-dried myceliated brown rice ‡, pullulan (an extra-cellular polysaccharide)‡|
|†Daily Value not established|
- Gluten free, non-GMO