3-in-1 Joint Formula
90 Liquid Softgels
$29.99 Sale $25.49
3-in-1 Joint Formula® combines nutrients, oils and botanical extracts to promote joint comfort. This powerful formula is designed to support healthy joints in three distinct ways:
- Rebuild – The well-known ingredients of glucosamine and chondroitin are included to help rebuild cartilage. They promote healthy tissues and help to maintain joint structure and mobility.
- Lubricate – Glucosamine and chondroitin enhance the lubricating synovial fluid that cushions and supports joints and support joint comfort.
- Soothe – This formula is enhanced by omega-3 fatty acids from fish oil and flax seed oil. It also delivers a blend of soothing botanical extracts, including boswellia, turmeric and stinging nettle.
- Do not use if safety seal is broken.
- Check with your doctor before using this product if you are using medication or have any medical conditions.
- Do not use if you are pregnant or nursing.
- Do not exceed recommended daily intake.
- Not intended for use by persons under 18.
- Keep out of reach of children.
- Store in a cool, dry place.
|Serving Size: 6 Liquid Soft-Gels|
|Vitamin E (as d-Alpha Tocopherol)||15 IU||50%|
|Niacin (as Niacinamide)||23 mg||115%|
|Folic Acid||225 mcg||56%|
|Vitamin B12 (as Cyanocobalamin)||120 mcg||2000%|
|Manganese (as Manganese Gluconate)||7 mg||350%|
|Fish Oils (1035 mg Omega-3 fatty acids)||3180 mg||†|
|Glucosamine Sulfate||1500 mg||†|
|Chondroitin Sulfate||1200 mg||†|
|Flax Seed oil (50% ALA)||150 mg||†|
|MSM (Methylsulfonylmethane)||150 mg||†|
|Indian Frankincense extract (65% boswellic acid) (gum resin)||115 mg||†|
|Stinging Nettle extract (0.8% phytosterols) (root)||70 mg||†|
|Turmeric extract (95% curcuminoids) (rhizome)||40 mg||†|
|Bioperine Black Pepper extract (95% piperine)(fruit)|
|Ginger extract (5% gingerols)(root)||6 mg||†|
|†Daily Value not established.|
Other Ingredients: Gelatin, purified water, glycerin, soy lecithin, beeswax, annatto, titanium dioxide, St. John's bread and turmeric.
- Contains: Soy, fish (anchovy, sardine, crustacean shellfish (lobster, shrimp, crab).